SPICY SWEET SALSA

Bright, bold, and incredibly versatile. Drizzle over cheesy dishes, grilled meats, shrimp, sardines or salmon. Pour it on eggs, sliders, tacos, rice bowls, veggies and salads. Swipe it across cheese boards and fruit salads. Use as a marinade, dipping sauce, or finishing glaze wherever you want to bring the islands to the table.

Ingredients: guava, chili pepper, lime juice, vinegar, garlic, salt
Nutrition: Servings: 30, Serving size 1 tsp (4.5g), Amount Per Serving: Calories 0, Total Fat 0g, Sat. Fat 0g, Sodium 10mg (1% DV),Total Carb. <1g (0% DV), Total Sugars 0g, Protein 0g, Potassium 10mg

Sweet meets heat in the boldest way. The first thing you'll taste is the bright, floral sweet-and-sour depth of ripe guava - fruity, and unmistakably Caribbean. Then comes the slow, satisfying heat of chili pepper, lifted by a bright note of lime and rounded out with a hint of garlic. The finish is smooth, a slight tang, and just spicy enough to keep you coming back. Flavor-forward and fruity, with a kick that lingers. The kind of heat your abuela would approve of, with a twist she didn't see coming.

Spice Level: 3/5